Produce starting with the number 3 has gone through electronic pasteurization leaving the food radioactive and mineral-less
Produce starting with a 4 has been grown conventionally or has been grown with glyphosate, atrazine, and other harsh chemicals. These chemicals can strip the minerals from the soil.
Produce starting with a 8 has been genetically altered to withstand high doses of chemicals and genetically altered which impacts our genetics. Leading to premature aging and heavy metal toxicity.
Produce starting with the a 9 is grown in the organic original ways of growing. This produce yields the highest nutrients and is not heavily sprayed with pesticides which wreck our planet, our health, and our soil. Supporting the organic way is truly the only sustainable way for humanity to keep moving forward.